Vitamin D levels and food and environmental allergies in the United States: Results from the National Health and Nutrition Examination Survey 2005-2006 Academic Article uri icon

Overview

MeSH Major

  • Allergens
  • Food Hypersensitivity
  • Hypersensitivity, Immediate
  • Immunoglobulin E
  • Nutrition Surveys
  • Vitamin D
  • Vitamin D Deficiency

abstract

  • Vitamin D deficiency is associated with higher levels of IgE sensitization in children and adolescents. Further research is needed to confirm these findings.

publication date

  • May 2011

Research

keywords

  • Academic Article

Identity

Language

  • eng

PubMed Central ID

  • PMC3085636

Digital Object Identifier (DOI)

  • 10.1016/j.jaci.2011.01.017

PubMed ID

  • 21329969

Additional Document Info

start page

  • 1195

end page

  • 202

volume

  • 127

number

  • 5